Dr. IRINA KHOVANSKAYA
An award-winning pianist and a succesful piano teacher, Dr. Irina pursued her long-time passion for cooking and baking that resulted in her obtaining a Certificate in Culinary Arts from George Brown College in Toronto.
Driven by our love for music and a shared passion for food, we opened a business that combines artistry and flavor. At our Cakes and Pasta kitchen, every item is handcrafted with the same precision, creativity, and soul we once brought to the piano. Whether it’s delicate, layered cakes, delectable truffles, or fresh, made-from-scratch pasta, our offerings are a symphony of flavors and tradition.
Taste our food, experience the harmony.
An award-winning pianist and a succesful piano teacher, Dr. Irina pursued her long-time passion for cooking and baking that resulted in her obtaining a Certificate in Culinary Arts from George Brown College in Toronto.
Strawberry Cheesecake
Linzer Torte
Nocturne Noir
Dark chocolate ganache with a hint of espresso. Inspired by Chopin’s dreamy Nocturnes — rich, deep, and elegant
Japonaise Chocolate Mousse Cake